EL CEIBO- BOLIVIA
El Ceibo is a cooperative founded on February 5, 1977 in a town in the province of Caranavi – Bolivia, entirely owned by its 1200 family members, all of them cacao farmers, they produce mainly organic and fair trade cacao. It has been exporting cacao beans and semi industrial cacao products for over 43 years, and successfully producing chocolate since 1977. In 2008 El Ceibo launched a line of fine chocolates. In fact is among the few brand of chocolate in the world 100% produced by the cacao farmers themselves, from tree to the consumer. “Our land, our trees, our chocolate” is their proud and independent boast from the heart of South America!! This bolivian chocolate is natural: made from organic cocoa beans. The chocolate is intense and fruity, totally unique in its aromas. The first chocolate 100% produced and marketed by cacao growers will enrich your chocolate journey and delight your senses.